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Full job description

Coaldale Bakery is looking for a Baker to join our team!

Do you have a passion for making extraordinary baked goods while working in a fast paced and friendly environment?

Come join our team. Our Bakers work in one of the most popular places in Coaldale. Who doesn’t want a hot chocolate chip cookie or a delicious, still warm donut every so often?

– Prepare and bake a variety of bakery items, including bread, pastries, cakes, and cookies
– Follow recipes and ensure that all products meet quality standards
– Maintain a clean and organized work area
– Adhere to all food safety and sanitation guidelines
– Collaborate with other kitchen staff to ensure efficient operations

– Previous experience in a culinary or baking role preferred
– Knowledge of food preparation techniques and baking principles
– Ability to work in a fast-paced environment and meet production deadlines
– Strong attention to detail and ability to follow recipes accurately
– Excellent time management skills and ability to prioritize tasks
– Knowledge of food handling and safety regulations
– Ability to stand for long periods of time and lift heavy objects (up to 50 pounds)
– Willingness to work early mornings (3-11 or 1-9) and Saturdays, as needed

Note: This job description is intended to provide a general overview of the position. It is not exhaustive or comprehensive. Other duties may be assigned as needed.

What’s in it for you?

In addition to a rewarding career, you’ll receive:

  • Competitive pay
  • free lunch while working
  • discount for you on all purchases made at Coaldale Bakery and Coaldale Food Market
  • Flexible schedules
  • Closed Sundays and Stat Holidays
  • Opportunity for Benefits

Job Type: Full-time


  • Dental care
  • Discounted or free food
  • On-site parking


  • baker: 1 year (preferred)

Work Location: In person